Tennessee Home and Farm Spring 2020

Flip through the pages of the spring 2020 edition of Tennessee Home & Farm magazine. In this issue, you’ll read about a local egg and fruit farm in Soddy-Daisy, learn how Bucksnort Trout Ranch is making a splash with farm-to-table fish, get five delicious recipes featuring bacon and much more.



Read Past Issues

Stay Connected

Made in Tennessee giveaways, exciting events, delicious recipes and more delivered straight to your inbox.