Benton’s: The Best Hams in Tennessee

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Country Ham in Tennessee

’Tis the season for eating, and for Benton’s Smoky Mountain Country Hams near Madisonville, Tennessee, business is booming.

“We cure 11,000 country hams a year, so we stay busy, but December is our busiest month,” says Allan Benton, owner of Benton’s Smoky Mountain Country Hams.

Benton’s hams are slow-cured with salt and brown sugar, creating a mouth-watering flavor that has won praise from Southern Living magazine and The Food Network, as well as customers nationwide.

“It’s becoming the cool thing again,” Benton says with a laugh. “People can’t believe Tennessee hillbillies are the ones making this stuff.”

A specialty of Benton’s is prosciutto, paper-thin slices of cured ham that can be eaten alone or used in recipes. Hickory-smoked bacon is another tasty offering. For more information, call 423-442-5003 or visit bentonshams.com.

Have you tried Benton’s hams or bacon? Are they the best in Tennessee, or even the best in the South? Let us know what you think!

9 Comments

  1. Tommie Vincent

    May 23, 2011 at 8:39 pm

    The taste is awsome. The best I have found since my Dad is no longer living and cures us hams.

  2. Robert

    July 2, 2012 at 1:20 pm

    Not as good as country hams from hogs killed on family farms and salted and smoked immediately, but not bad. One of the problems is that the fresh hams Benton processes are brought in to his facility from out of state and they have already deteriorated a little. But there are very few places one can buy “country hams”, even those that are not true “country” hams.

  3. Clyde Kellogg

    July 25, 2012 at 8:14 am

    The bacon is the best, and you need to save the grease to cook with. Love the ham, although it is a tad salty, but that is the way my grandparents cured it. It’s just the way it is.

  4. Jennie Buck

    November 17, 2012 at 7:43 am

    I have never been there but heard a lot of good things, I am trying to find days and hours of operation

  5. Sue watkins

    August 14, 2017 at 10:23 am

    I grew up in Maryville Tn – have lived in Atlanta since the late 60’s. – I always try an make a stop at Bentons for country ham and bacon. – yummy the best. Sue Watkins

  6. donna hilton

    September 16, 2017 at 9:35 am

    is there anyway you can send me a catalog of your products if so my address is donna Hilton 8 n carver dr cape Canaveral florida 32920 thank you

  7. Bill

    October 9, 2017 at 10:44 am

    Their bacon is better than their ham

  8. Thornton

    December 16, 2018 at 5:15 pm

    Want whole country ham & bacon

  9. Thornton

    December 16, 2018 at 5:17 pm

    Want ham

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