Restaurants
Tennessee restaurants ranging from Southern cooking, BBQ, and meat and threes to fine dining and tea rooms.
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Readyville Mill Serves History and Hospitality
The Readyville Mill and restaurant honors tradition with history, hospitality and homemade goodness.
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Gabriel’s in Cleveland Shows a Passion for Pizza
Gabriel's Pizza In Cleveland, TN, crafts a marriage of quality and artistry with their delicious pizzas and Italian...
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CLOSED – IvyWild Brings Seasonal Fare to Sewanee
IvyWild brings a fresh, local menu to Monteagle Mountain.
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High Steaks at Junkyard Dog Steakhouse
Junkyard Dog Steakhouse offers high-quality food with a home-cooked touch.
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Shelby Forest General Store is Millington’s Burger Mecca
Shelby Forest General Store functions as a community centerpiece, with famous burgers.
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The Queen of Barbecue in Brownsville
Helen Turner of Helen's Bar-B-Q gets national attention as a female pitmaster.
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Cool Off at the Creek Cafe
Visit the Creek Cafe in Jefferson City for wonderful paninis and the best ice cream in East Tennessee.
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Papa Boudreaux’s Cajun Cafe Brings New Orleans Cuisine to Franklin
Downtown Cajun cafe serves dishes straight from the bayou in Franklin, Tennessee.
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Capitol Grille Chef-Turned-Farmer Grows His Ingredients
Chef Tyler Brown of the Capitol Grille at the Hermitage Hotel in Nashville raises much of the fresh...
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Tennessee Restaurants Go Farm to Fork
Restaurants across the state grow their own farm-fresh ingredients.
Tennessee Home & Farm is a magazine for Tennessee Farm Bureau members. On this website, you’ll find Tennessee events, attractions, farms, recipes, restaurants, gardening tips, artisans and more.